BEST LOW COUNTRY BOIL
IN savannah

“Fast-casual” is a familiar concept for burritos, salads, poké, and now—however improbable—Low Country Boil, one of the signature dishes of the Georgia and South Carolina coasts. Low Country Boil is traditionally served as a communal meal, inviting people to gather around a large picnic table, roll up their sleeves and dive into a large pile of scrumptious shrimp, sausage, potatoes and corn on the cob. Savannah Seafood Shack takes their innovative spin on traditional meal by serving it as a single-person portion bag with the option of having peeled and deveined shrimp for a mess-free meal in a matter of minutes! Savannah Seafood Shack does a brisk business; order at a counter and your meal will be delivered swiftly to your table. The customers keep coming back—and for good reason.